Our winery was founded back in 1956 by a group of wine-growers, some from Arnedo and some from the region nearby. The winery was settled down in a spot surrounded by numerous tiny vegetable gardens, quite far then from the town centre. This fact turned out naming the street reaching this area: Baco Street. But then in 1993, due to the necessity to enlarge and improve the premises, the winery headquarters were shifted to a new location where an emerging comercial and industrial zone was getting shaped : the industrial zone El Raposal. Sincethen, the winery has been moving, but this time, towards the research of a much higher quality of its products and service.
The wine is aged while stored in American oakcasks 10 meters underneath the winery groundfloor. Levels of temperature and humidity are rigorously controlled so as to achieve the delicate distinct attributes of Crianza and Reserve. Followed by the required time in barrel, the wine is then aged in bottle for an additional mandatory period of time till quality is at its peak and the wine is then perfect to be introduced to our clients and friends.
The top value of our land